Easy Dinners

Oven-baked penne with plump shrimp in zesty lemon-garlic cream sauce, topped with golden melted cheese.

Delicate French crepes filled with sautéed spinach, mushrooms, and melted Gruyère cheese

Cheese tortellini with cherry tomatoes, cucumber, olives, mozzarella and a zesty Italian dressing - serve chilled.

Juicy chicken, cheese tortellini and broccoli in a silky garlic-Parmesan cream — cozy, 40-minute weeknight pasta.

Vibrant, tangy chicken and lime soup brightened with cilantro, corn and a touch of spice.

One-pan roast of chicken, zucchini, peppers and olives brightened with lemon, garlic and oregano.

Soy, balsamic and lemon with garlic, mustard, brown sugar, and rosemary for tender, grill-ready steaks.

Roasted sweet potatoes loaded with spicy-sweet seasoned beef for a nourishing family dinner.

Inventive fusion combining sushi bake flavors with crispy flatbread, creamy salmon, and spicy drizzle.